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Leprechaun 说:Onion bhajis <3
Do you go overboard with the cumin?
I try to, but it always fades during cooking. These aren't at all spicy. Next time I shall use thrice as much!
Ambalon 说:What?Leprechaun 说:
Also, do you have to put the green stuff in all your damn meals?
Because green stuff is the best source of Green?
Pharaoh Llandy] [quote author=Ambalon 说:What?Leprechaun 说:
Also, do you have to put the green stuff in all your damn meals?
Because green stuff is the best source of Green?
[/quote]
He's from Brasil. He gets enough Green just by staring at his national flag
Ambalon
Marquis
Rory_Gallagher 说:Pharaoh Llandy] [quote author=Ambalon 说:What?Leprechaun 说:
Also, do you have to put the green stuff in all your damn meals?
Because green stuff is the best source of Green?
He's from Brasil. He gets enough Green just by staring at his national flag
[/quote]
And vomit. I'm happier with my state flag, thank you.
And vomit. I'm happier with my state flag, thank you.Ambalon 说:Rory_Gallagher 说:Pharaoh Llandy] [quote author=Ambalon 说:What?Leprechaun 说:
Also, do you have to put the green stuff in all your damn meals?
Because green stuff is the best source of Green?
He's from Brasil. He gets enough Green just by staring at his national flag
[/quote]
Awww, don't you like your funky looking green & yellow flag?
(edit)
At least you can't say it's not original
Ambalon 说:With a blue ball in the middle, saying things we don't actually follow? No, thanks.
Here is the oh-so-glorious flag of my state.
It may not be food, but it surely could be recreated with it. Look at it, you've got lettuce salad on the top left corner, some under-cooked cow meat in the middle, and then some potatoes lower right
Ambalon 说:
You sir, are the lousiest chef I've ever heard of
And colour-blind too. Where's the yellow in that?
Ambalon 说:Where I come from mustard is yellow.Rory_Gallagher 说:Ambalon 说:
You sir, are the lousiest chef I've ever heard of
And colour-blind too. Where's the yellow in that?
Mustard is green, *****!
leprechaun
Marquis
Fresh works best.Pharaoh Llandy 说:Leprechaun 说:Onion bhajis <3
Do you go overboard with the cumin?
I try to, but it always fades during cooking. These aren't at all spicy. Next time I shall use thrice as much!
scootar
Squire
Leprechaun 说:Fresh works best.Pharaoh Llandy 说:Leprechaun 说:Onion bhajis <3
Do you go overboard with the cumin?
I try to, but it always fades during cooking. These aren't at all spicy. Next time I shall use thrice as much!
She's pan frying, direct contact is probably making it fade. I use a little bit of green curry or phall curry instead of cumin, instead of cumin. I emphasize a little bit if you're using phall.
Selothi
Baron
Omelette <3
First I fried some mushrooms and some (home-grown) potato slices in some margarine, then fried some (home-grown) onion too. Two eggs, some milk, French "Herbes de Provence" (can't remember what's in them, just a delicious mix of several tasty herbs), five or six black peppercorns, and the onion. Bunged the potatoes and 'shrooms, along with two frankfurters in there, and of course failed to flip it over properly, so I just let it cook a bit more, and sprinkled some grated emmental on top.
Extremely tasty, just disappointed at my lack of omelette flipping skills. Course, the pan was too small for the amount of toppings there were, and I waited too long anyway, but still, it tasted delicious.
arbites_augmented
Count
That's no omelette.
Merlkir
I think the strangeness is mainly due to the odd colours of the photo. And too much cheese to my liking for an omelette. Other than that it looks fantastic!